Testing and Commissioning

Our Testing and Commissioning (T&C) service is critical to ensure your kitchen operates at optimal performance from day one. After installation, we conduct thorough testing of all equipment and systems. This includes running cooking equipment, verifying refrigeration temperatures, testing ventilation and exhaust systems, and confirming the efficiency of all electrical and plumbing connections.

We also check that all systems integrate properly with each other, including gas lines, plumbing, and electrical circuits. Our team ensures everything is working seamlessly to avoid disruptions once you begin operations. In addition, we provide compliance checks to make sure that your kitchen meets all local codes and regulations.

Finally, we offer on-site training for your staff on how to properly operate and maintain the equipment, ensuring smooth day-to-day operations.